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Free Domestic Shipping on orders over $100 USD | Excluding Alaska, Hawaii, and US Territories

Free Domestic Shipping on orders over $100 USD | Excluding Alaska, Hawaii, and US Territories

Free Domestic Shipping on orders over $100 USD | Excluding Alaska, Hawaii, and US Territories

Free Domestic Shipping on orders over $100 USD | Excluding Alaska, Hawaii, and US Territories

Free Domestic Shipping on orders over $100 USD | Excluding Alaska, Hawaii, and US Territories

Free Domestic Shipping on orders over $100 USD | Excluding Alaska, Hawaii, and US Territories

Free Domestic Shipping on orders over $100 USD | Excluding Alaska, Hawaii, and US Territories

Free Domestic Shipping on orders over $100 USD | Excluding Alaska, Hawaii, and US Territories

Free Domestic Shipping on orders over $100 USD | Excluding Alaska, Hawaii, and US Territories

Free Domestic Shipping on orders over $100 USD | Excluding Alaska, Hawaii, and US Territories

olive oils
  • Rio Largo EVOO

    Sale

    Mediterranean Market Lemon

    BY Rio Largo EVOO
    Harvest Information

    Harvest: Fall 2024

    Real Lemon Olive Oil - Florals, Lemons & Tiles

    Introducing Rio Largo Olive Estate: A Legacy of Craftsmanship and Sustainability

    Discover the exquisite taste of Rio Largo Extra Virgin Olive Oil, a product born from the dedication and passion of Brenda and Nick Wilkinson, owners and operators of Rio Largo Olive Estate. Located in the fertile Scherpenheuwel Valley, nestled along the Breede River in the Western Cape of South Africa, this estate produces some of the finest, award-winning olive oil in the world.

    Bold & Flavorful

    Expect a harmonious blend of peppery and fruity notes, perfect for drizzling over salads, dipping fresh bread, or finishing your favorite dishes. Each bottle captures the essence of the Mediterranean climate transplanted to the fertile lands of South Africa.

    A Unique Southern Hemisphere Harvest

    Unlike the Northern Hemisphere, where olives are harvested from September to January, Rio Largo’s olives are picked from April to July, ensuring a unique seasonal freshness.

    The estate is home to three revered Italian olive cultivars—Frantoio, Coratina & Leccino Olives Crushed with Real Lemons—which thrive under South Africa's temperate weather conditions, creating a rich, bold flavor profile you won't find anywhere else.

    Rio Largo is a family-run estate owned by Nick and Brenda Wilkinson. The farm includes olive orchards, vines, an olive nursery, and a state-of-the-art Oliomio mill, so fruit moves straight from grove to press on site.

    Their signature blend of Frantoio, Leccino, and Coratina has earned “multi-award-winning” status and is offered in protective packaging that keeps oxygen and light at bay.



    Introducing Rio Largo Olive Estate: A Legacy of Craftsmanship and Sustainability

    Discover the exquisite taste of Rio Largo Extra Virgin Olive Oil, a product born from the dedication and passion of Brenda and Nick Wilkinson, owners and operators of Rio Largo Olive Estate. Located in the fertile Scherpenheuwel Valley, nestled along the Breede River in the Western Cape of South Africa, this estate produces some of the finest, award-winning olive oil in the world.

    Why You'll Love Rio Largo EVOO

    • 100% Extra Virgin, Cold-Pressed on Estate
    • Hand-harvested from Frantoio, Coratina & Leccino olives
    • Small-batch, single-estate production from the Western Cape
    • Award-winning flavor with a smooth, balanced profile
    • Sustainably farmed with a commitment to biodiversity
    • Produced with Italian milling tech & real-time processing precision
    • Bottle-stamped harvest ensures peak-season freshness

    Frequently Asked Questions

    Rio Largo is an exclusive, small-batch olive oil produced using hand-picked olives and processed within hours to ensure the highest quality. The estate uses sustainable farming practices and top-tier Italian technology for an unmatched flavor.

    While the product is not officially organic, Rio Largo follows sustainable and eco-conscious farming practices to ensure a natural and environmentally friendly product.

    Drizzle over salads, use as a dipping oil for bread, or finish pasta, grilled vegetables, and meats. Its bold flavor enhances both simple and gourmet dishes.