MELÍES

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Melíes

Name: Melíes
Brand: Melíes
SKU: MEL500
Price: 25.0 USD
Availability: InStock

BY MELÍES

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$25.00 - $216.00$216.00

Harvest Information

Harvest: Fall 2024

Koroneiki 70 % · Arbequina 30 % • Single-Region Blend • Sustainably Farmed

Description

MELÍES is made from hand-picked Koroneiki and Arbequina olives gathered at dawn by thirteen Peloponnese families. Thirteen families, with generations of ancestors who all worked the same groves, join together to participate in this local production which is heralded internationally. Within hours of harvest the oil is extracted, creating a silky-smooth, food-friendly olive oil with aromas of herbs, hay and green almonds. The persistence shows itself with a pronounced finish indicative of its freshness.

Flavor/Intensity/Aromas

A Legacy of Award-Winning Excellence

Gold Medal Winner – Recognized for both quality and packaging design.
Crafted by 13 leading Greek producers, bringing generations of expertise.
A proud representative of Greece’s most fertile olive-growing region.

Tasting Notes

Mildly fruity, smooth, and well-balanced with hints of fresh green herbs.

Pairs Well With

MELÍES offers a mildly fruity, balanced, and smooth flavor with delicate aromas of fresh green herbs—ideal for:

Drizzling on salads and grilled vegetables
Finishing pasta, seafood, and meats
Dipping with artisan breads
Cooking everyday Mediterranean meals

Why Choose MELÍES Extra Virgin Olive Oil?

Premium Greek Origin – Sourced from Greece’s largest olive grove, with over 40,000 trees.
Early Harvest & Cold Extraction – Ensuring low acidity (<0.4%) and high Polyphenols & Tocopherols.
Rich, Smooth Taste – Mild fruitiness with delicate aromas of fresh green herbs.
Versatile for Every Kitchen – Perfect for finishing gourmet dishes or everyday cooking.
Sustainably Produced – Supporting local farmers and eco-friendly practices.

A Blend of Tradition & Innovation
MELÍES was born in 2015, with a vision to honor Greece’s rich olive oil heritage while using modern techniques to ensure purity and flavor. Unlike dense olive groves, our trees are carefully spaced, allowing for optimal root growth and nourishment from the mineral-rich soil. The cooling sea breeze and fertile terrain create the perfect environment for exceptional olives, handpicked at peak ripeness and processed within hours to lock in freshness.

Frequently Asked Questions

: While it shines as a finishing oil, its balanced flavor and high-quality composition make it perfect for sautéing, roasting, and even light frying.
: MELÍES EVOO is first cold-pressed, retaining the highest level of nutrients and flavors. Olive pomace oil is a secondary-press oil, milder in taste and ideal for high-heat cooking.

MELÍES

Melíes

Why Choose MELÍES Extra Virgin Olive Oil?

Frequently Asked Questions

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